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The Improvement of Insulin Resistance and Dyslipidemia in
Streptozocin Induced Diabetes in Rats in Response to Omega-3-Fatty Acids
Administration.
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1. I am not seeing the effect of omega 3 fatty acids on blood flow and
blood pressure, I want to see its improving effect on insulin resistance
and deranged lipid profile.
2. These objectives should becovered:
Toevaluate the anti-diabetic effects of Omega-3-Fatty acids on insulin
resistance.
To determine the effects of Omega-3-Fatty acids on lipid metabolism
To determine the modulation of gene expression by Omega-3-Fatty acids
(to correlate the genetic background)
The Improvement of Insulin Resistance and Dyslipidemia in
Streptozocin Induced Diabetes in Rats in Response to Omega-3-Fatty Acids
Administration.
Order 100% plagiarism free papers now
3. For resultsI provided the rough data to run on SPSS to get mean and
standard deviation, but in draftI am seeing the same rough data.
I asked to run anova and other statistical tests.
Description
I have attached the details.
in results data regarding PCR is for 15 animals (files got corrupted )
but I need to show data of 75 animals.
Kindly mention about metformin and type 2 diabetes in literature review.
Write about atherogenic index as well.
The Improvement of Insulin Resistance and Dyslipidemia in
Streptozocin Induced Diabetes in Rats in Response to Omega-3-Fatty Acids
Administration.
Order 100% plagiarism free papers now
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